Hershey's Drops. Have you tried them? I LOVE them. They are one of my favorite candies.
We seem to always have a bag laying around.
Sometimes, it is the simplest recipes that are the best. What to do when you have extra candy laying around, just add it to Rice Krispie Bars! Remember my Overloaded Rice Krispie Bars? Well, these are super yummy too, but not so crazy sweet. With these Chocolatey Rice Krispie Bars, you CAN have two! Really... It's ok... Go ahead and have another one!
Chocolatey Rice Krispie Bars
3 Tbsp butter
1 - 8 oz pkg Hershey's Drops
1 - 10 oz pkg marshmallows
6 c. Rice Krispies
Butter a 9 x 13 inch pan, and set aside. Set aside 1 cup of the Hershey's Drops. Take remaining chocolate candies and rough chop for topping.
In large saucepan melt butter and the reserved 1 cup of Hershey's Drops over low heat. Add marshmallows and stir until completely melted. Remove from heat. Add Rice Krispies, stirring until coated. Pour into the prepared pan, and use buttered spatula or piece of wax paper, press evenly into pan.
Sprinkle with chopped candies. Let set for 15 minutes.
Sharing this recipe at:
Foodie Friends Friday
Finding the Pretty & Delicious
Sweet & Savoury Sunday
Clever Chicks Blog Hop
Chocolate Edition of Foodie Friends Friday